Haar Tasting Menu - Delivered on Friday 19th March
Our exclusive tasting menu with either 5 or 6 courses with an optional wine flight from Haar at Home
Delivered on Friday 19th March - Limited availability!
Your chance to experience Dean's incredible tasting menu at home!
Our tasting menu is for 2 people and includes:
- Tandoori Cauliflower Steak | Salsa verde | Buttermilk | Toasted Seeds
- Scallops | Miso dressing | Spring onion salad
- Thai Green North Sea Coley | Sauté Seasonal vegetables | Coconut Broth
- Rare Breed Pork & Tamarin Glaze | Kimchi | King Oyster | Puffed Crackling
- Milk Chocolate & Passion Fruit | Mango and chilli | Popping oats
You also have the option to make it 6 courses by adding Deans Signature Dish - Lobster with Mirin Butter Sauce (available via the dropdown)
Wine flight option also available via the dropdown or click here to get full information or add to your basket.
Select your option from the dropdown:
5-Course Tasting Menu - £99.95
5-Course Tasting Menu + Wine Flight - £159.95
6-Course Tasting Menu - £129.95
6-Course Tasting Menu + Wine Flight - £189.95
Our wine flight includes:
Izadi, `Larrosa` Rioja Rosado, Rioja Alavesa, Rioja, Spain. 75cl 13.5% ABV
Paired with both the Tandoori Cauliflower & Scallop Dishes
This rosé has a lovely pale salmon colour. It has aromas of strawberry, raspberry and red cherries, alongside notes of white peach and pear. The finish is long and very elegant.
`Ikigall` Penedès Xarel-lo/Malvasia/Muscat, Gallina de Piel, Cataluña, Spain 75cl 11.5% ABV
Paired with both the Scallop & Coley Dishes
Exceptional fresh summer and autumnal fruit, notes of yellow peach, mandarin, orange blossom and a touch of fennel.
`Roca del Crit` Empordà Garnacha Cariñena , Gallina de Piel, Cataluña, Spain 75cl 14% ABV
Paired with both the Pork Dish & Dessert
This wine has aromas of red cherries, blackberries and violets. On the palate, there are notes of liquorice, coffee and hints of fresh rosemary.
Please note that discount codes will not be applied for this box