Scottish Scallops with Miso Dressing and Spring Onion Salad
The ultimate in Luxury - 4 x Hand Dived Scottish Scallops straight off the menu of Haar Restaurant.
This indulgent dish utterly delicious drizzled with our Miso Dressing and coupled with a fresh Spring Onion Salad. Add to any of our Luxury Boxes, helping to add a little pizzazz to your dining table this weekend.
A truly decadent treat, hand prepared by MasterChef Finalist Dean Banks & his team at Haar Restaurant. All of our seafood is sustainably caught, supporting local fishermen and boats. We like to keep travel to a minimum with our food, helping to offer a freshness that our customers can taste, time and time again.